The famous Spanish Rancheras singer Bertín Osborne visited the Sevilla GreenSuites Restuarant. Although he is a great host on the Spanish Program “Mi Casa es la Tuya” (My House Is Your House), on this occasion the roles were reversed.
The GreenSuites team knows that it has a large advantage and that the meal was going to be a success, given that the singer and presenter publicly expressed his passion for food, the best, fresh, natural, healthy, quality and above all Mediterranean.
Mediterranean food is the real star of the tables where guests dine at Sevilla Green Suites. Every plate that leaves the kitchen smells of the Mediterranean.
Tomatoes, good fish, legumes or rice, the most inspiring elements for the kitchen staff at Green Suites when creating a plate are most importantly its Mediterranean ingredients. The kitchen chef, Jesús Morillo states, “My principal objective for my kitchen is to arouse sensations from childhood foods, while adding a distinguished and modern touch.”
“My principal objective for my kitchen is to arouse sensations from childhood foods, while adding a distinguished and modern touch.”
In order to serve flavourful and healthy food, it is essential to know how to choose correctly. Enjoying the authentic products of Spain and its best natural ingredients make for an experience of endless sensations. In fact, the best discussions, personal confessions and experiences are served at the table.
It was an honour to have you as our guest. We sincerely hope you felt welcome and that your meal was enjoyable. Come back soon!
